Since January, we’ve made an intentional plan to savor our Saturdays by starting with coffee and dialing back the pace of life. Boo Radley and his brothers helped us do that today. All three dogs were in different chairs, in different sleeping positions, strewn across the furniture like cozy throw blankets on this cloudy, cold afternoon – inspiring us to kick back and take it easy.
We started the day at 1828 Coffee Company with a cinnamon roll, a slice of breakfast casserole, cheese grits, lemon biscotti, coffee, and lavender latte. What a feast! What a treasure! The gifts of time, togetherness, and relaxation without pressing deadlines are on my list of gratitudes for today.
From Childcraft Volume 1: Poems and Rhymes, my beloved childhood classic that I still treasure today
Saturdays are for savoring – for making time for coffee, conversation, and time to enjoy life without all the demands of work and deadlines. So on Friday night when my sister-in-law called to see if I wanted to ride with her to pick up some farm fresh eggs, I asked if we could make it a post-coffee date. We’ve been chickenless on our farm for over a year now, and my husband and I have been missing the fresh eggs that we prefer when we have breakfast for supper a couple of times each week. My sister-in-law found a neighbor with plenty to spare.
1838 Coffee Company on the Zebulon Square is one of our local coffee hangouts.
My sister-in-law ordered a latte and a chocolate croissant.
My husband ordered his usual cinnamon roll
….and cheese grits, a Southern staple
After lingering over breakfast and coffee in 1828 Coffee Company for an hour, dreaming of planning a summer vacation to Glacier National Park, we made our way down the road to one of several dozen mini-farms in our rural Georgia county, where homesteaders live on self-sustaining tracts of land filled with fresh vegetable gardens, herbs, and livestock of all kinds. They make their own butters and jams, breads, dry herbs for year-round cooking, and aim to live more than 90% off their own land, right down to the soap they make themselves.
Many of the homesteaders here don’t believe in doctors, choosing instead the ways of functional medicine and homeopathic remedies, along with a diet without preservatives and chemical additives. The free-range eggs and chickens without hormone injections are part of a healthier diet. Their commitment to the land is second only to their commitment to God and church.
My basket of farm-fresh eggs that do not have to be refrigerated until washed
As we were picking up several dozen chicken and duck eggs, we also got to hold the new little kids that are 6 weeks old! Baby goats have a way of lifting your spirits instantly as you hold them or watch them scamper about, doing little spinning sidekicks as they jump off of stumps, filling your heart with joy. Their sheer energy and happiness to be alive is contagious!
My Sister-in-Law with a baby goat
Me with a baby goat
A smiling nanny goat
As we left the farm with eggs and hearts full of baby goat joy, I was uplifted with so many signs of spring – not only baby farm animals, but also daffodils in full bloom and the warmth of sunshine.
Welcome, early spring! I hope the southern groundhog was right.
Senoia, Georgia. Most people know it as the town made famous by The Walking Dead. On any given night, you can have dinner in Nic & Norman’s on Main Street and perhaps see Neagan having dinner with a friend. That’s what happened to us, only as a non-watcher, I didn’t recognize all the fame seated at the table right next to me until my stepson enlightened me. Plenty of movies have been filmed here, and the titles line the brick sidewalks in brass plaques.
If you were hungry for Shepherd’s Pie, you could eat at Maguire’s, the sort-of-underground Irish Pub where Drop Dead Diva was filmed – and bask in the soft comfort of the green velvet chairs in front of the fireplace while you wait. Their Monte Cristo is a tasty favorite, too.
My sister in law and I went over on a recent Saturday morning to enjoy coffee and breakfast at the Senoia Coffee and Cafe before strolling the shops lining Main Street. She ordered the quiche and a latte, and I had black coffee with a shot of sugar-free vanilla syrup and a splash of light almond milk. Without deadlines or time frames, conversations are a great way to start a relaxing weekend!
It’s fun to wear sunglasses in a movie town. People wonder. The food and beverage selections all look delicious! My sister in law had the broccoli and cheese quiche.
When we left the coffee shop, we ambled along the sidewalks and browsed in the specialty shops. In one, we noticed that all of the plants were named after African American women such as Cicely Tyson, Oprah Winfrey, Beyonce, Coretta Scott King, and others. It makes me want to name all 3 of my plants and put little name cards in their pots so I can talk to them as a person when I water them. I wish I had a more evolved green thumb.
No trip is complete without a visit to the local bookstore, so we found Book Love and spent some time perusing the new releases and the well-loved classics.
And when we were finally tired, we sat in a breezeway and people-watched for awhile before heading home. Saturdays are days to savor the aroma of coffee and the sweetness of unhurried time.
What is missing from many of our days is a true sense that we are enjoying the lives we are living. It is difficult to experience moments of happiness if we are not aware of what it is we genuinely love. We must learn to savor small, authentic moments that bring us contentment. – Sarah Ban Breathnach, Simple Abundance: A Daybook of Comfort and Joy
Some Saturdays, we get up and head over to the local coffee shop on our town square. My husband orders coffee, a cinnamon roll, and a slice of breakfast casserole. I take my Optavia breakfast fueling along with me and order black coffee. We sit at a table near the fireplace, where we chat and enjoy the meanderings of those, like us, ambling about town on a Saturday morning.
When he has extra errands to run that will take an hour or so, he’ll drop me off at the back door of the bookstore across the square, where the comfy chairs are circled around an oval coffee table, and I’ll gather a handful of books, grab a Cherry Coke Zero from the store fridge, and throw my feet up and read.
The place is magical from the moment you walk into the store. The smell of books greets you, and the floors creak under your feet as you browse the shelves. On the walls, there are watercolors and photographs by local artists for sale, and on the counters there is also handmade jewelry and other gifts. The new books are up front, along with the book club books that are lined up according to the month they’ll be discussed. The heart of the store is the used books – $3 for paperbacks, and $5 for hardbacks. And the lighting is warm and welcoming, giving the perfect ambiance for comfortable reading. Sometimes they play slow jazz.
I go straight to the travel and adventure books to see if there is anything obscure that grabs me, and I begin my book stack there. I mostly hang out in the nonfiction, perusing the shelves and searching the spines for titles that spark my interest. When I have one armful’s stack, I glance at the fiction and keep moving toward my chair – the one with the matching ottoman. I plop down, throw my feet up, pop my Coke top, and take a long swig as I begin with first glances at the books. What’s in the Table of Contents? When was it written? What does the back cover say? What’s the format, and do I like it? Is the print big enough? What do the pages feel like? Does it smell real?
I’m picky.
Two members of my writing group have recently books – Starting From Scratch, about teaching poetry, and Kitchen Table Wisdom, about womens’ wisdom from ancestors with answers. I order these, and then I chat with two of the owners. Karen leads the writing group, and we share what we’re writing. I meet her daughter and grandson. I speak briefly with another owner, Chris, who is headed out for lunch, but always asks what I’m reading – so I tell her I’m reading around the United States, and I’ve just finished Stephen King’s On Writing for the New England states and am narrowing down my choice for the Colorado, New Mexico, Arizona, Utah, and Wyoming states. I’m leaning towards Midnight at the Bright Ideas Bookstore.
Today, I narrow it down to two books: The Iditarod Fact Book and The Happiness of Pursuit. And then I wonder: How am I going to meet my goal of getting down to two and a half bookcases if I bring more home? I think there is math involved: if I get rid of more than I take in, will it work? Somebody who can do math, please – tell me that it will. These are small, authentic moments that bring me contentment – – and books are what I genuinely love.