#VerseLove April 2 – Weekend Coffee Share Poems

I’m hosting #VerseLove today at http://www.ethicalela.com, where we write in verse everyday throughout the month of April to celebrate National Poetry Month. You can read the prompt and the poems shared by others here, or simply see the prompt below:

Inspiration 

One of the most uplifting parts of a writing community is getting to know other writers, feeling a connection, and developing a sense of belonging as others welcome you to the group and encourage you in your writing journey. This is my fifth year writing with #VerseLove after meeting Dr. Sarah Donovan at NCTE.  Today, let’s introduce ourselves through a Weekend Coffee Share poem, which can take the form of a list poem or a prose poem – or any other structure that you choose. Pour a cup of coffee and come sit down.  You may have seen other bloggers writing as part of the Weekend Coffee Share, a powerful weekend writing topic developed by a blogger whose idea inspired this prompt.  Raising a mug to Natalie

Process

Pour yourself a cup of coffee or tea, and imagine being in a small coffee shop among friends.  We’ve all strolled in from the cold, damp drizzle and are eager to meet you for the first time – or to catch up with you since last time.  Pour us a cup, too, and share something about yourself with us.  Invite us into your world, friend!  Let your first line be If we were having coffee (or tea, or wine…)….

Oh – and share a picture of yourself with your cup in the comments if you wish!  

Kim’s Poem

If We Were Having Coffee 

If we were having coffee, 

  I’d tell you that #VerseLove changed my life

     because of you.  

Here, come closer and lean in.  

    Do you like light roast or bold?  

        Let me pour you a cup.  Cream? Sugar?

If we were having coffee,

  I’d ask you about your favorite poets 

    and tell you that as a child, 

      I spent hours, days, weeks, years reading

             Childcraft Volume 1 Poems and Rhymes

and was twice gifted A Child’s Garden of Verses

   for Christmas from relatives ~ in 1971 and 1972 

      and have been hooked on poetry since then.

If we were having coffee,

I’d tell you that I’m a bit of an introvert,

  so I prefer writing over talking,

     and that over the years, I have come to know

        you through our writing ~ so I call you my friend.

I’ll be talking to someone somewhere and you’ll come up.

   You always do.  

When someone tells me they like Thai food, I say,

  No way!  One of my writing friends is in Thailand right now!

And when someone hums a tune from CATS, I say,

  Girl!  One of my writing friends sent me 

       Old Possum’s Book of Practical Cats last year.

And when someone says they’re going to the west coast, I say,

    Have fun! I was just there with my writing friends in November.  

If we were having coffee, 

  I’d raise my mug to you and say,

     Cheers to you, friend!  Welcome to #VerseLove 2023!

And I’d snap a picture, like this…

   and invite you to do the same! 

Slice of Life Challenge – March 29 – Happy Anniversary, Baby! Cheers to 15 Years!

Fifteen years ago today, I married my best friend. I still enjoy thinking back on our wedding day…..looking at our wedding album photos. Here are eleven of my favorite memories from that day that I’ll be sharing with Briar today:

  1. Those were the days I didn’t even own a hairbrush. I dried my hair on the way to the wedding in the wind by holding my head out the window of the car. Right before I went down the aisle, the wedding director told me I needed lipstick. So I put it on for everyone else, but not for me.

2. Both of our mothers dressed in blue and were alive and excited to see us happy, in love, and getting married. They are no longer with us, and we miss them.

3. We asked three ministers to tie the knot extra tight – your childhood pastor, our good friend minister, and my preacher dad. In one of my favorite wedding pictures, The Lord’s Prayer is playing and Dad is standing over us with a hand on each of us, praying for us.

4. The florist didn’t put the wires in the tulips (my favorite flowers), and shortly after the wedding began, they started drooping….and drooped….and drooped……

5. We turned our wedding around. We didn’t want our backs to our guests; we wanted them to feel like they were a part of the ceremony.

6. I’d wanted a simple pair of gold sandals to match the gold in my dress, not flats and not high heels, but I couldn’t find any that I liked. So I found a pair of white sandals I liked, taped the soles and footbeds, and spray painted my wedding shoes gold.

7. I wanted a fresher, more updated version of Canon in D, so I chose Lullaby by Bond as the processional for the entire wedding party including me, because it makes me feel good inside time I hear it. It just rolled on and we all did our best to walk slowly. I remember that everyone’s face lit up with surprised expressions during our recessional, because at the very last minute as I was heading down the aisle at the start of the wedding, I had whispered up to your brother in the sound booth, “I want to change the recessional music. Ditch the Trumpet Voluntary and play the Hallelujah Chorus, will ya?” And so he did.

8. I remember just having the BEST time planning our wedding to be exactly what we wanted it to be – a small gathering of friends and family, with a short and personal service followed by a catered dinner reception. And we spent hours together making our own wedding favors that matched the candles on the tables. We cut giftwrap to go in bands around the candles and added our names and wedding date. And we are still burning these, fifteen years later.

9. You smudged my nose with carrot cake icing. That’s my favorite cake – so we had carrot for me and chocolate for you. Every part of that day was so much fun, but ironically the only bite of cake I got was the bite for the picture. We tried to eat the topper a year later, but after a year in the freezer, the frostbite had set in and it wasn’t tasty anymore.

10. We each served our new mothers-in-law a slice of cake to earn some brownie points on the front end. And it paid off!

11. And right before we left on our honeymoon, we called all of our children, nieces, and nephews up to gather around us. I gave each of them a flower from my bouquet, and then we prayed for them. We also prayed for all of the students in our community attending prom that evening, that they would be safe.

I didn’t think it was possible to love my husband any more than I did on our wedding day, but fifteen years later……I sure do!

My processional music
Our SURPRISE recessional music

Slice of Life Challenge – March 25 – Updating Dating

Ken and Jennifer flying kites on Amelia Island Beach in Florida, February 2023

You might remember these two faces with hearts full of love for each other. That’s my baby brother, Ken, and his girlfriend, Jennifer. I featured them on Valentine’s Day on the blog and shared their winning Godiva chocolate preference (dark chocolate lava truffle) after their taste test in March. They were set up on a blind date early last fall by mutual friends, and the rest is history.

As a way of involving others in my blog posts this month, I recently texted and asked Ken and Jennifer one question: if you were giving advice to a new couple on how to plan a great date and spend time really getting to know each other, what would you say?

My brother responded first:

One of the things we did was to try and find things that were new to both of us, or at least that we weren’t experts at – like the painting party. Neither of us were experts at that, but we’d do another painting activity now. Also, something active is good, outdoors. Stay away from cliche’ and make sure there are plenty of opportunities to talk.

Jennifer responded a little while later:

I really loved riding bikes on Jekyll Island on one of our first outings together. We rode about ten miles, then stopped for lunch and a beer. It was a beautiful, sunny day outside, and they had live music. It was amazing. You really learn a lot about someone else by their spontaneity.

They really did follow their own advice. They’ve played golf, they’ve run a 5K, and flown kites on Amelia Island at the beach. They’ve been on bicycling adventures and ambled down Broadway in Nashville, Tennessee checking out the honky tonks. They’ve also attended each other’s churches, finding ways to make two faiths meaningful for both of them as a couple.

They’re adventuring.

They’re sharing life – investing in each other.

They’re savoring moments.

On a golfing adventure
Running a 5K
Attending an Ash Wednesday service

Ken and Jennifer on Driftwood Beach, Jekyll Island, Georgia
On a bicycling adventure
Ornaments made at Paints & Pints

Cheers to Ken and Jennifer for reminding us to be active at adventuring and talking – whether we’re dating, married, or single and loving it!

Long live love!

Slice of Life Challenge – March 7 – All the Magic of Leopold’s Ice Cream in Savannah, Georgia

There is always a (fast-moving) line at this iconic ice cream shop in Savannah, Georgia! It’s worth the wait!

If you’ve ever been to Savannah, Georgia and looked at a list of the top 10 things to do in the historic Georgia city with Spanish Moss draping the Live Oak trees and horse-carriage tours going on from morning until night, then you know that visiting Leopold’s Ice Cream is at the top of the list! Or perhaps you have walked past not already knowing its fame and magic and noticed the perpetual line stretching down East Broughton Street across from the Savannah College of Art and Design. Leopold’s has a unique history, dating back to 1919, when 3 brothers from Greece opened the shop. The place is still an iconic ice cream parlor today, the kind with the classic round tables that make you want to share a banana split or an ice cream float with your sweetheart. The kind of place that brings back memories to every generation alive today and promises continuing traditions for the youngest children.

Saylor holds onto her hat, thinking of what flavor she wants to try!

Every time we travel to Savannah, we make a visit to Leopold’s a priority. When I was recently in Savannah for a Literacy conference, I had the privilege of introducing four of my five grandchildren to all the delights of Leopold’s!

So many choices! Just ordering the ice cream is a unique experience!

When you first enter the shop, you see the servers in their white caps and burgundy aprons, ready to serve you what you probably already know you want – or, to give you a taste of what you think you might like to try before deciding for sure. When I saw the Rose Petal flavor, I decided to be adventurous and check its bloom factor. It tasted exactly like a rose smells, so I ordered a kids’ cup and savored the flavor of this refreshing treat made from actual edible roses.

River enjoys his honey and almond ice cream!

There’s a working old-time Jukebox over in the corner (see it behind River’s head in the picture?) that still plays songs for a mere quarter, and we listened to Chantilly Lace and The Bunny Hop as we ate our ice cream. The songs were made famous by locals or people who visited Georgia (the Johnny Mercer orchestra popularized The Bunny Hop, and the Johnny Mercer Theater is in downtown Savannah at the Civic Center).

Beckham shares his ice cream with his dad
My daughter-in-law Selena chose Strawberry Sorbet
Saylor waits on her peppermint crunch ice cream at the counter
I chose Rose Petal, and it was a unique taste explosion – – made from the essence of rose, it tasted exactly like a rose smells but oddly did not smell like a rose.
Wearing our Leopold’s shirts

Since I always bring home a surprise for my husband when he isn’t able to travel with me, I brought home matching Leopold’s t-shirts to help us remember one of our favorite places to sit and share one creamy confection with two spoons!

And we couldn’t leave out our grandchild who wasn’t able to go to Savannah for ice cream. We celebrated Aidan’s 13th birthday (belated by a week), and he chose Dairy Queen – – another classic ice cream joint!

Cheers for living life to the fullest ~ my hope is that no matter where you eat ice cream or drink coffee or amble along the path, you experience the magic in the moments!

Aidan enjoys a Hot Fudge Blizzard as a birthday dessert! He’s a teenager now!
From Left: Selena, Sawyer, Saylor, River, me, Marshall, and Beckham by the Shrimp Factory on Savannah’s River Street, February 27, 2023

Slice of Life Challenge – March 6 – Seeking Your Suggestions

When Mom died in December 2015, we were blessed that she had shared her final wishes so that her arrangements were smooth for my father, my brother, and me, right down to her favorite hymn at the funeral service – How Firm a Foundation – which, when seeing the movie Emma with one of my daughters a couple of years later, prompted full tears when it started playing. Mom may not have liked that version, but it did the trick to trigger my tender heart.

Her forward planning was a gift of love. Though we were grieved, we didn’t feel frustrated or stressed on top of the sadness. I felt tremendously blessed, because I’ve both seen and experienced the other side of that story, and it often results in severing of family ties and sometimes even behaving in ways that do all but honor the legacy of the dearly departed family member. We didn’t want that.

When my brother, our dad, and I sat down to discuss what would be important to our mother, the first truths were clear: remain a strong family and get along. Spend time together making new memories. Live each day to the fullest. Keeping Mom at the forefront of all of the discussions – as if she were sitting at the table with us, listening in – kept us from focusing on anything other than her wishes. She’d taught my brother and me how to crab and fish at the pier, how to swim at the Sea Island pool, and how to ride our bikes right there on Martin Street back when the world was a safer place. She’d been an active preacher’s wife and had volunteered in our classes at school. The time she spent outdoors enjoying nature on St. Simons Island, Georgia was important to her.

As we talked further, we concluded that for her future generations to continue to experience the places that were so dear to her, perhaps we should consider investing in a condominium that would enable family and friends to stay on the island and visit Dad without his having to prepare for family to stay in his home. All signs seemed to point to acquiring a short-term vacation rental.

We found one that met our criteria: no stairs, good proximity to the village area and beach, a ground floor unit, and maintenance and upkeep handled by an association so that its management doesn’t become a burden.

As we moved into the decorating phase, my brother and his girlfriend called me. “Can you look at the paint samples and tell me which one you like? There’s Swiss Coffee, Snowbound, and Vibrant White.”

Snowbound, Swiss Coffee, Vibrant White

I liked Snowbound. So did they.

He called again. “We’ve stayed in some rentals and so have you. So what are your non-negotiables in how you pick where you stay?”

I thought for a moment, focusing on the simple pleasures of what I enjoy most – which, let’s face it – mostly has to do with eating.

“A Keurig is important. Heavy white dinnerware and quality flatware is important, too. So is a corkscrew. But calming colors, ambient lighting, and sparse furnishings in a place free of clutter are my heart’s desire,” I told him. I love a space that proclaims minimalism and cleanliness and lets me focus on something I don’t feel the need to get up and dust or clean. I also like a list of some restaurant and activity recommendations, and a book that others have signed sharing what they enjoyed while staying there. Fast WiFi is at the top of the list, too, in case I have to do some work while I’m away.

I thought another moment.

“Tell you what,” I suggested. “It’s Slice of Life month, and writers are the best at sharing opinions and helping us see things we may not see on our own. How about if I ask the group what they like when they stay in hotels or rental units and let’s see what they love in a place when they are on vacation – or any ideas they’ve seen along the way?”

“That would be fantastic,” he said.

So today, my family and I are seeking your suggestions: what are your top desired features in a vacation rental?

Slice of Life Challenge – March 5 – A Godiva Chocolate Review

In February, I started thinking about all the interesting ways I might involve others in my blog posts in March for the Slice of Life Challenge. Product reviews were one of the ideas I had, and so I sent products to several of my friends and family members asking them to dive into a fun experience and to share some feedback.

My brother came to mind right away, and since it was Valentine’s Day, I sent him a text:

I considered several brands of chocolate, but landed squarely on the one with a little bit of spicy history in its name. I ordered two boxes of Godiva – one for my brother and one for the woman he loves – and had them shipped to his front door.

No one ever says no to reviewing chocolate.

In February, I introduced my brother and his girlfriend on the blog when he shared a great strategy for deepening their relationship through a game called Let’s Get Deep. I promised in that post that they’d be back in March with a big announcement about their tastes. So here is the announcement: they love Godiva chocolate, and there is a clear winner on the exact piece that they both think is the best.

Their overall winner is the Dark Chocolate Lava Cake Truffle.

They shared their review: “The lava cake’s consistency is good, with a dual filling of a fusion of molten chocolate and decadent dark chocolate, which is representative of our love. It’s our favorite flavor, but also a metaphor of how filled we are with love for each other. Although the name of the candy is over-complicated, it’s a lot like our relationship – an easy, simple, and flavorful experience.”

Long live love…..and chocolate!

Special thanks to Two Writing Teachers

Slice of Life Challenge – March 1 :The Slicer Meet-Up

When I was in California last November for the NCTE Convention, I programmed my phone’s navigation to take me to McCormick and Schmick’s at the Anaheim Garden Walk for the Slice of Life Meet-Up at 5:00. I couldn’t wait to meet everyone, to put faces with the names of the bloggers whose posts I read every Tuesday throughout the year and everyday during the month of March for the Slice of Life Writing Challenge. We were each bringing a gift for a writer for a gift exchange, but I knew that the best gift of all would be the personal connections I would make with my fellow writers.

I planned to arrive right on time so that I could be back at the Anaheim Hilton at 6:30 for the Open Write Meet-up in the MIX Restaurant for dinner with my group giving a presentation at the conference. Even though I was still in a boot as my broken right ankle healed, I figured this walk would be quick and easy.

I was wrong.

I’m not sure why, but whenever I’m walking in a major city along with hundreds of thousands of other people, I imagine that everyone is going to the same place I’m going – or at least that they know where everywhere is and can help me if I get lost. At the first intersection, my arrow was still wonky, changing directions like a compass that couldn’t locate magnetic north, so I took a chance and stayed in the stream with the masses.

I started scanning the throng of people for anyone who looked like a writer who might be headed to the table for the dozen or so of us who would be attending, and my eyes fell on two women about my age who appeared to have had the characteristic writer’s callus on the last knuckle of their middle fingers. I was convinced I’d successfully used my detective skills and found them.

At the next traffic light, I eased my way closer to them so that I could tag along and listen for a moment. They’d stopped talking, so I made a bold move and decided to ask.

“Are you going to the Slicer meet-up?”

No sooner had I gotten the words out of my mouth, I realized I had asked the wrong people the right question the wrong way, given the state of our world.

I found myself looking into two completely horrified faces. Horrified.

The walking light turned white, and they turned and took off in another direction, looking back over their shoulders at me as if I’d been sporting a knife in my boot. Me. A murderous slicer. I was glad I had saved a chain of emails in case the cops came and I had been taken in for questioning.

Next time, I’ll know to inconspicuously whisper, “Would you happen to be headed to the Slice of Life invitational dinner for celebrity writers?”

I walked on another block, and then I saw a familiar female face standing at a traffic light, waiting to cross. At least I was pretty sure it was her. I decided on a safer tactic.

“Fran?”

“Yes,” she replied, looking at me curiously.

“I’m Kim. I recognize your picture from your blog. Are you going to the meet-up?”

We walked the rest of the way together, and we managed to find our fellow writers.

A huge thank you to Two Writing Teachers for providing the Slice of Life Writing Challenge now and throughout the year, and to Melanie Meehan for arranging such a lovely gathering, full of fun, laughter, writers’ gifts, and stories! I’m hoping that we will be able to enjoy time together again at this year’s NCTE Convention. I’ll plan to Uber and would love to share a ride with you to the Citrus Society Celebrity Writer’s Red Carpet Invitational Gala!

2022 Slicer Meet-Up in Anaheim, California
A street somewhere in Anaheim where I got lost and somehow avoided being arrested.

My February Goal Update

Special thanks to Two Writing Teachers!

On the last day of each month, I update my goal progress in the areas I chose for the year. Monthly goal updates that began a decade ago in 2013 in the Notes app on my phone are now kept in table form on my blog, giving me a way to remain focused on my goals and holding myself accountable in actionable strides. Today, I’m sharing my second goal update of 2023.

CategoryGoalsMy Progress
LiteratureRead Around the USA
Give Away Books
Send out Postcards
Blog Daily (For March plan to participate in Slice of Life Writing Challenge)
I gave away another 5 foot shelf of books.
I mailed recipe postcards to my grandchildren.
I blogged daily throughout February, marking two full years of daily blogging today.
I wrote with Open Write this month.
I read my February selection from Colorado: Midnight at the Bright Ideas Bookstore by Matthew Sullivan
I plan to participate in the Slice of Life Writing Challenge each day during the month of March
CreativityImprove blog photos
Indulge in photo excursions
I continued working with my Middle School Writers, and one submitted a piece to the Young Georgia Authors contest
I designed a prototype of a story walk planter for our town square
I am planning Bloom! for National Poetry Month with our L4GA community partners
SpiritualityTune in to church
Pray!
Keep OLW priority
We’ve tuned in to YouTube channels for Dad’s sermons this month in the two churches where he is preaching as a rotating interim.
I’ve prayed daily and kept my One Little Word at the helm
ReflectionWrite family stories
Spend time tracking goals each month
I’ve written some family memories, and Dad has written as a guest blogger, sharing some of his experiences
Self-ImprovementMaintain goal weight
Maintain Weight
Give away too-big clothes
I cleaned out my pantry and my medicine chest this month, following my closet in January.
I still take clothes to donate when they give me any room to take the temptation and eat the cake.
I am in weight maintenance range.
GratitudeDevote blog days to counting blessingsI continue reading in Simple Abundance and counting blessings, especially on family birthdays.
I remain grateful for my health, family, and the simple pleasures of life – like savoring Saturdays with coffee and having farm fresh eggs for supper.
ExperienceEmbrace Slow Travel
Focus on the Outdoors
I participated in the Great Backyard Bird Count
I traveled to Kentucky to visit family over my winter break (slowly – I broke up the trip into manageable driving segments, put the window down, and admired the Kentucky rolling hills and greening spring grass)
I traveled to Savannah, Georgia and spent time with my grandchildren strolling along River Street and eating ice cream at Leopold’s.

I Can’t Be The Only One

Today is the second day of the February Open Write at http://www.ethicalela.com. Our host today is Britt Decker of Houston, Texas. You can read today’s prompt and other poems here. And you can also share your own! Britt inspires us to write a “Me, Too!” poem. I’m writing mine in memory of and gratitude for my mother, Miriam Haynes, who would have been 80 today. She died in December 2015 after a long battle with Parkinson’s Disease.

Miriam

I can’t be the only one whose mother sewed her own formal dresses,
    who made matching clothes like in the Sound of Music, only not from drapes
    who was known as the crab lady on the
    pier of St. Simons Island, Georgia for her fisherwoman skills
    who could fly fish and deep sea fish and throw a cast net, too
       all while driving the boat.
I can’t be the only one whose mother could wiggle her ears, making us laugh
    who could bring a dead plant back to life
    who rescued dogs and made them family
    who knew all the answers when no one else did.
I can’t be the only one whose mother didn’t have enough superlatives
    for all the things she did so well.
I can’t be the only one wishing her mother a happy heavenly birthday today
    missing the phone calls that made the world right again.

And I’m not.  

My brother loved her, too
    and our dad, who still sends us random pictures of precious moments,
         reminding us how blessed we all were

are

forever will be
   
    because of her. 
Text and photo from Dad this morning: “She made the dress.”