My husband’s work sent a Heavenly Ham to us, and with just the two of us and a ham heavier than a lab puppy, I wasn’t quite sure how to make it work before it spoiled. The life of the poor pig weighed heavily enough on my conscience that I set out to be a good steward of all the readying he did before giving his life for our sustenance. I dug up a bag of black eyed peas and carved the meat from the bone, mixing protein and fiber together. It’s in the crock pot today, and it will be ENOUGH to get us through winter Sunday dinners with cornbread.
Rex Muston of Iowa is our host today for the 4th day of the March Open Write at http://www.ethicalela.com. He inspires us to use our kitchen junk drawer to inspire poetry. You can read his full prompt here.
A kitchen junk drawer is second only as frightening to me as forgetting a piece of clothing and showing up at work for everyone to see all truth. It’s downright scary except for the drawer I did clean out last weekend. I still have one to go, and it’s the worst one. An invitation to explore those quirky drawer corners is fantastic! I love that even in the oddities, the junk, there are revelations of life and memories.
Unbanded
One junk drawer is empty ~the middle one~ but the one on the edge is chock-full of random bits and pieces
a years’ supply of 9V batteries for the smoke alarms we change often because Boo Radley shivers at the smell of toaster heat and smoke alarm chirps
plus the goat ball banding tool and bright orange bands as if the whole horrid thing needed a screaming fluorescent proclamation across the farm
and a vintage unfiltered cigarette- sized box of Happy Family ceramic pigs from England
a mama and twin piglets but no daddy there was never even a space for his unbanded self
now from the Funny Farm kitchen windowsill Mama smiles with a sparkle-eye bats her eyelashes and thinks….