Dinner at Chuck’s and Taking a Risk

When I attend conferences where I know leaders from other counties, I enjoy having dinner and catching up with them. Two of my friends from a neighboring county invited me to dinner with them last night in Athens, Georgia, and since one has had daughters who have attended the University of Georgia, she knows all the best places to eat.

Last night we ate at Chuck’s. I knew this was my kind of place when I asked for their Riesling list and the waiter recommended “Poet’s Leap” as the most delicious.

“I think that sounds lovely,” I nodded, approving his suggestion, resisting the urge to tell him exactly why that wine name appeals to every fiber of my being.

The menu was extraordinary. I ordered the salad, loaded with all the good things I hadn’t eaten all day, preferring junk food until this healthy option presented itself. Three bites into my salad, though, I had a major hot flash (it may or may not have been precipitated by the wine) and had to box it up and bring it back to the room to eat later.

We had the liveliest hotel shuttle driver. He’s a Communications major from Statesboro, and he hopes to attend Law School here after he graduates. He told us about the “special” sushi list that we didn’t know to ask for in Chuck’s. We’ll know next time to ask for it. All of their specialty rolls are on the menu that “normal” people don’t know exist.

On the way back, he told us that the fire department had just left our hotel building, because someone had gotten stuck in the elevator in Car 2. I thought he was joking around with us, since we are middle-aged teachers a little older than his mother, but when we got in the lobby we could see the Out of Order sign on the elevator.

A guest standing at the front desk urged us not to try to get in that one. “I was the one who got stuck,” he shared. We sympathized with him and imagined how helpless it must feel to be stuck in an elevator. One of my companions grew gravely concerned (sharing with us in real language how she really felt), but not concerned enough to walk that many flights of stairs.

So we took a true risk. We rode in near silence in Car 1, listening for anything out of the ordinary all the way up to our rooms before saying goodnight.

Slice of Life Challenge – March 2 – Pop-Up Fairy Gardens

I was listening to Jennifer Serravallo speak at a conference in Savannah, Georgia over the weekend when she asked us to turn and talk to our neighbor about something we’ve recently taken interest in or want to learn more about. My colleague didn’t have to think long.

“Building fairy gardens,” she said.

She and her five year old daughter recently started building one and are finding joy in spending time together designing and curating their garden while talking about fairies and other important matters of life.

“What a coincidence!” I shared. “My father was my guest blogger last month for a post on brownies. His writing inspired me to create pop-up fairy gardens in some areas of our county and invite people to add to the gardens. Do you think people would enjoy contributing to a fairy garden expansion, especially now that it’s practically spring?”

She did.

Jennifer Serravallo redirected us into the next segment of her presentation (which was ah-mayz-ing, by the way), but my colleague and I picked up our fairy garden conversation at the next break. Talking over the restroom stall doors, while washing our hands at the sink, and in the snack line to get one of those fudgy, nut-laced brownies and a cup of coffee, we chatted up the possibilities…..

I couldn’t stop imagining….what if we really did plant the seeds of fairy garden starter kits with a note inviting families to add to the fairy wonderland worlds?

On Wednesday morning, back home from our conference, I texted her: Want to go on a fairy garden dash at lunch?

Yes, she texted back.

We grabbed our protein bars and skipped the sandwiches, heading out instead to search for fairy houses, miniature chairs and benches, the tiniest wishing wells and birdbaths, and even itty-bitty garden paths leading to the fairy houses. We wrote invitations on laminated notecards and affixed them to metal proclamation frogs introducing the fairy gardens and welcoming the addition of more fairies and creative enchantments – and not missing the opportunity to suggest that families read more about fairies!

Fairy garden finds from our mad dash at lunchtime

And then……we waited for businesses to close and went on the fairy garden pop-up mission after obtaining permission from the managers of a few of our chosen establishments! We arranged the first three fairy gardens under the cover of semi-darkness outside two libraries and one local coffee shop.

Pop-up fairy garden outside the window of the children’s section of our county library

We can’t wait to see if the fairy gardens grow…..and if so, how they grow and change through the springtime. It is our hope that families wonder, create, admire, design, plan, talk, and spend time working together with others in our community having fun….that perhaps we, too, will bloom and grow.

Welcome, fairies!

Pop-up fairy garden in the outdoor seating area of our local coffee shop on the town square
Pop-up fairy garden outside the window of the children’s section of a library in one of our towns

A blog post by Leigh Ann Eck yesterday about looking for the unexpected inspired me to change the idea I had for today’s post – since the gardens are kind of….well, unexpected. Thanks, Leigh Ann!

Special thanks to Two Writing Teachers for giving writers space and voice!